Name: Tacos al Pastor con Salsa Verde
Prep time: 2 h
Cook time: 30 min
Total time: 2 h 30 min
Yield: 4
Cuisine: Mexican
Ingredients: 500 g carne de cerdo (pierna o lomo); 100 g piña fresca; 2 chiles guajillos; 2 chiles anchos; 2 dientes de ajo; ½ cebolla; ½ taza de jugo de piña; ¼ taza de vinagre blanco; 1 cucharadita comino; 1 cucharadita orégano seco; Sal al gusto; Pimienta al gusto; Tortillas de maíz; Cilantro fresco picado; Cebolla picada; Limones en cuartos

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