Name: Bistec a la Plancha con Cebolla, Zanahoria, Pimentón, Choclo y Poroto Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 4 bisteques de res; 2 cebollas medianas, en rodajas; 2 zanahorias, en tiras; 1 pimentón rojo, en tiras; 1 taza de granos de choclo (maíz); 1 taza de poroto verde (judías verdes); 2 dientes de ajo, picados; 1 cucharada comino; 1 cucharada pimentón dulce; 1 cucharada salsa de soja; 1 cucharada vinagre balsámico; sal al gusto; pimienta al gusto; aceite de oliva

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