Name: Lagarto Cozido com Cebola e Alho ao Vinho
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Yield: 6
Ingredients: 1 kg lagarto; 2 cebolas grandes fatiadas; 4 dentes de alho picados; 1 xícara de vinho tinto seco; 2 folhas de louro; 1 colher de sopa de páprica doce; 1 colher de sopa de azeite de oliva; sal a gosto; pimenta-do-reino a gosto; água suficiente para cobrir a carne

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Generated by the Mr. Cook AI.

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