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Blumenkohl-Hackfleisch-Auflauf mit Kartoffelbrei

Name: Blumenkohl-Hackfleisch-Auflauf mit Kartoffelbrei
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: German
Ingredients: 1 Kopf Blumenkohl; 500 g Hackfleisch (Rind oder gemischt); 4 Eier; 800 g Kartoffeln; 100 ml Milch; 50 g Butter; Salz nach Geschmack; Pfeffer nach Geschmack; Muskatnuss nach Geschmack; 100 g geriebener Käse (z.B. Gouda oder Emmentaler)

Ein herzhaftes und sättigendes Gericht, das Blumenkohl, Hackfleisch und cremigen Kartoffelbrei kombiniert. Perfekt für ein Familienessen!

Prep: 20 mins

Cook: 30 mins

8/20/2024

Added by: Karina David-Ilse

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