Name: Gâteau à la Mangue et aux Pommes Sans Lactose et Sans Gluten
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 8
Ingredients: 200 g farine sans gluten; 150 g sucre; 100 g margarine ramollie; 3 œufs; 1 mangue mûre, pelée et coupée en dés; 2 pommes, pelées et coupées en dés; 1 sachet de levure chimique sans gluten; 1 cuillère à café d'extrait de vanille; 1 pincée de sel; 100 ml lait d'amande

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