Chocolate Banana Bread Delight

1.Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan.

2.In a large mixing bowl, combine the mashed bananas, cocoa powder, granulated sugar, brown sugar, milk, vegetable oil, and vanilla extract. Mix until well combined.

3.In a separate bowl, whisk together the baking soda, salt, and all-purpose flour.

4.Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.

5.Fold in the chocolate chips until evenly distributed throughout the batter.

6.Pour the batter into the prepared loaf pan and smooth the top with a spatula.

7.Bake in the preheated oven for 60-65 minutes, or until a toothpick inserted into the center comes out clean.

8.Once baked, remove from the oven and let it cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.