Massa Pâte Brisée Perfeita

Name: Massa Pâte Brisée Perfeita
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 8
Ingredients: 250 g farinha de trigo; 125 g manteiga gelada em cubos; 1 ovo; 50 g açúcar; 1 pitada de sal; água gelada, se necessário

Esta receita de massa pâte brisée é perfeita para tortas doces e salgadas, proporcionando uma base crocante e deliciosa.

Prep: 30 mins

Cook: 25 mins

9/13/2024

Added by: Angelica Albuquerque

Ingredients

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Generated by the Mr. Cook AI.

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