Name: Refogado de Berinjela, Cenoura e Tomate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 2 berinjelas médias, cortadas em cubos; 2 cenouras médias, raladas; 3 tomates maduros, picados; 1 cebola média, picada; 2 dentes de alho, picados; 1 pimentão vermelho, picado; 1 colher de sopa de azeite de oliva; 1 colher de chá de sal; ½ colher de chá de pimenta-do-reino; 1 colher de chá de orégano seco; ¼ xícara de salsinha picada

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Generated by the Mr. Cook AI.

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