Name: korroke with roasted pig
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 2 ripe plantains, peeled and sliced; 2 fillets of white fish (such as tilapia or cod); 3 tablespoons soy sauce; 1 tablespoon sesame oil; 1 tablespoon vegetable oil; 2 cloves garlic, minced; 1 small onion, thinly sliced; 1 bell pepper, sliced (any color); 1 teaspoon ginger, grated; 1 tablespoon lime juice; Salt to taste; Pepper to taste; Fresh cilantro for garnish (optional)

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Generated by the Mr. Cook AI.

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