Name: Pasta Cremosa con Nata, Mostaza y Miel
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 300 g pasta (fettuccine o penne); 200 ml nata para cocinar; 2 cucharadas mostaza Dijon; 2 cucharadas miel; 1 diente de ajo picado; 50 g queso parmesano rallado; 1 cucharada mantequilla; Sal al gusto; Pimienta negra al gusto; Perejil fresco picado para decorar

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