Name: Classic Southern Banana Pudding with Vanilla Wafer Crust
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 8
Ingredients: 1 cup granulated sugar; ⅓ cup all-purpose flour; ¼ teaspoon salt; 4 large egg yolks; 2¾ cups whole milk; 1 tablespoon unsalted butter; 1 teaspoon pure vanilla extract; 4 ripe bananas, sliced; 1 box (11 oz) vanilla wafers; 1 cup heavy whipping cream; 2 tablespoons powdered sugar; 1 teaspoon vanilla extract for whipped cream

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