Gyoza en Noedels in een Aromatische Bouillon

Name: Gyoza en Noedels in een Aromatische Bouillon
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 300 g gyoza (kant-en-klaar of zelfgemaakt); 200 g noedels (bij voorkeur udon of ramen); 1 liter kippenbouillon; 2 teentjes knoflook, fijngehakt; 1 stuk gember (2 cm), geraspt; 2 lente-uitjes, in ringetjes; 100 g paksoi, grof gesneden; 2 eetlepels sojasaus; 1 eetlepel sesamolie; 1 theelepel chilivlokken (optioneel); verse koriander voor garnering

Prep 15 minsCook 20 mins

Een verwarmende kom met gyoza's en noedels in een rijke bouillon, perfect voor koude dagen.

10/17/2024·Added by M S

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Generated by the Mr. Cook AI. This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Gyoza en Noedels in een Aromatische Bouillon

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