Zesty Fresh Tomato Salsa

1.Start by washing the tomatoes thoroughly under cold water. Remove the stems and dice them into small pieces, placing them in a mixing bowl.

2.Peel and finely chop the red onion, then add it to the bowl with the diced tomatoes.

3.Take the jalapeño pepper, slice it in half, remove the seeds, and finely mince it. Add it to the mixing bowl for a spicy kick.

4.Chop the fresh cilantro leaves and add them to the mixture, giving it a fresh and vibrant flavor.

5.Mince the garlic cloves and add them to the bowl, enhancing the salsa with aromatic notes.

6.Squeeze the juice of one lime over the mixture, which will add acidity and brightness to the salsa.

7.Season the salsa with salt and pepper to taste, mixing everything together gently to combine all the flavors.

8.Let the salsa sit for at least 15 minutes at room temperature to allow the flavors to meld together before serving.