Name: Pozole Rojo Tradicional con Carne de Cerdo
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Yield: 8
Cuisine: Mexican
Ingredients: 2 kg carne de cerdo (espaldilla o pierna); 1 kg maíz pozolero (maíz hominy); 4 chiles guajillos; 2 chiles anchos; 1 cebolla grande; 4 dientes de ajo; 2 hojas de laurel; 1 cucharadita orégano seco; Sal al gusto; Agua suficiente; Rábano fresco (para servir); Lechuga o repollo (para servir); Cebolla picada (para servir); Limones (para servir); Tortillas de maíz (para acompañar)

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Generated by the Mr. Cook AI.

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