Savory Soy Sauce Fried Rice Delight

1.Heat the vegetable oil (2 tablespoons) in a large skillet or wok over medium-high heat.

2.Add the chopped onion (1 medium) to the skillet and sauté until translucent, about 3-4 minutes.

3.Stir in the cooked rice (2 cups), breaking up any clumps, and cook for another 2-3 minutes until heated through.

4.Pour in the soy sauce (3 tablespoons), vinegar (1 tablespoon), and hot and sweet ketchup (2 tablespoons), stirring well to combine all the flavors.

5.Sprinkle the pizza seasoning (1 teaspoon) over the rice and mix thoroughly, allowing the rice to absorb the flavors for about 2 minutes.

6.Season with salt and pepper to taste, adjusting according to your preference.

7.Remove from heat and garnish with sliced green onions (2) before serving.