Name: Creamy Garlic Butter Pasta with Kidney Beans
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 200 g pasta of your choice; 2 tablespoons unsalted butter; 4 cloves garlic, minced; 1 can (400g) kidney beans, drained and rinsed; 1 cup heavy cream; ½ cup grated Parmesan cheese; 1 teaspoon dried Italian herbs; Salt to taste; Black pepper to taste; Fresh parsley, chopped (for garnish)

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Generated by the Mr. Cook AI.

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