Name: Pavlova Fumée aux Fruits Rouges et Crème Mascarpone
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 8
Ingredients: 400 g blancs d'œufs; 300 ml crème liquide; 500 ml lait entier; 300 g mascarpone; 3 œufs; 250 g cassis; 250 g framboises; 250 g groseilles; 2 citrons verts; 1 gousse de vanille; 50 g sucre glace; 800 g sucre semoule; 30 g poivre de Séchuan; 30 g poivre fumé; 30 g thé fumé; 1 barquette de lemon cress; ¼ botte de menthe

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Generated by the Mr. Cook AI.

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