Name: Tortinha de Carne Seca com Recheio de Creme de Leite
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12
Ingredients: 500 g carne seca desfiada; 200 g queijo mussarela ralado; 100 g cream cheese; 200 g creme de leite; 1 cebola média picada; 2 dentes de alho picados; 1 colher de sopa de azeite; 1 pacote de massa para tortinha (ou massa podre); sal a gosto; pimenta-do-reino a gosto; 1 gema de ovo (para pincelar)

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