Decadent Mocha Delight

1.Brew a cup of strong coffee using your preferred method and set aside to cool slightly.

2.In a small saucepan, combine the cocoa powder, sugar, and brewed coffee over medium heat. Stir until the cocoa and sugar are fully dissolved and the mixture is smooth.

3.Add the whole milk to the saucepan and continue to heat, stirring gently until the mixture is hot but not boiling.

4.Remove the saucepan from heat and stir in the vanilla extract for added flavor.

5.Pour the mocha mixture into mugs, leaving some space at the top for whipped cream.

6.Top each mug with a generous dollop of whipped cream and sprinkle chocolate shavings on top for an elegant finish.