Name: Königlicher Kabuli Pulao
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 6
Ingredients: 2 cups basmati rice; 1 lb lamb, cut into chunks; 1 large onion, finely chopped; 4 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon ground cardamom; 1 teaspoon ground cinnamon; ½ teaspoon ground black pepper; ½ teaspoon salt; ¼ cup vegetable oil; 4 cups water; 1 cup raisins; ½ cup slivered almonds; ½ cup carrots, julienned; ¼ cup fresh cilantro, chopped; ¼ cup pomegranate seeds (for garnish)

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Generated by the Mr. Cook AI.

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