Blueberry Bliss Salad with Tangy Vinaigrette

1.In a large salad bowl, combine the mixed salad greens, fresh blueberries, chopped walnuts, crumbled feta cheese, and thinly sliced red onion.

2.In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper until well combined to create the vinaigrette.

3.Drizzle the vinaigrette over the salad and toss gently to combine, ensuring all ingredients are coated evenly.

4.Serve immediately, garnished with additional blueberries and walnuts if desired.