Hollandaise Dressing

Name: Hollandaise Dressing
Cook time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 2 pasteurized eggs; ½ avocado, pitted, peeled; 2 Tbsp. fresh lemon juice; ½ tsp. kosher salt; ⅛ tsp. cayenne pepper; ½ cup unsalted butter, melted

5 mins

Hollandaise in salad dressing form is thinner than the traditional sauce, making it easy to drizzle.

12/14/2024·RO

Added by Rona

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Hollandaise Dressing

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