Name: Batata Recheada com Frango e Catupiry
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Yield: 4
Ingredients: 4 batatas grandes; 500 g peito de frango cozido e desfiado; 200 g catupiry; 1 cebola média picada; 2 dentes de alho picados; ½ xícara de cheiro-verde picado; ½ xícara de queijo ralado (opcional); 1 colher de sopa de azeite; sal a gosto; pimenta-do-reino a gosto

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