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Fishball Sauce Recipe

Name: Fishball Sauce Recipe
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Yield: 12
Ingredients: 2 tablespoon flour; 1 cup water; 1 tablespoon soy sauce; 2 tablespoon brown sugar; 2 cloves garlic - minced; ½ teaspoon salt; ⅛ teaspoon cracked black pepper; 1 small red chili (labuyo) - chopped

This sweet and spicy Fishball Sauce recipe is a one-for-all sauce for your favorite Filipino street food like fishballs, squidballs, kikiam, and kwek kwek.

Prep: 3 mins

Cook: 5 mins

12/27/2024

Added by: Jim

Ingredients

Steps

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