Name: Pierna de Cerdo al Horno con Salsa de Naranja y Romero
Prep time: 15 min
Cook time: 1 h 45 min
Total time: 2 h
Yield: 8
Ingredients: 1 pierna de cerdo (aproximadamente 2 kg); 2 naranjas (jugo y ralladura); 4 ramas de romero fresco; 4 dientes de ajo picados; 1 cebolla grande, cortada en cuartos; 1 taza de caldo de pollo; 1 cucharada miel; 1 cucharadita pimentón dulce; Sal al gusto; Pimienta negra al gusto; Aceite de oliva

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Generated by the Mr. Cook AI.

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