Name: Creamy Tuscan Shrimp Pasta with Sun-Dried Tomatoes and Spinach
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 8 oz fettuccine pasta; 1 lb large shrimp, peeled and deveined; 2 tbsp olive oil; 4 cloves garlic, minced; 1 cup sun-dried tomatoes, chopped; 2 cups fresh spinach; 1 cup heavy cream; ½ cup grated Parmesan cheese; 1 tsp Italian seasoning; Salt to taste; Pepper to taste; Fresh basil for garnish

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Generated by the Mr. Cook AI.

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