Napolitaniache pfannen & Ofen Pizza

Name: Napolitaniache pfannen & Ofen Pizza
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 2
Cuisine: Italian
Ingredients: 250 g Pizzateig; 100 g Tomatensauce; 150 g Mozzarella, in Scheiben; Eine Handvoll frische Basilikumblätter; 2 EL Olivenöl; 1 EL Hartweizengrieß (Semola)

Prep 10 minsCook 4 mins

Diese schnelle Variante der krossen Ofenpizza ermöglicht es, die Pizza in nur 3-4 Minuten im Ofen zu backen. Durch die Verwendung eines sehr heißen Ofens und eines Pizzasteins wird der Boden besonders knusprig, während der Belag aus Tomatensauce, Mozzarella und frischem Basilikum aromatisch bleibt.

Italian·1/2/2025·Added by F T

Nutrients per serving:

450 kcal

Calories

20 g

Protein

50 g

Carbohydrates

25 g

Fat

5 g

Sugar

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Generated by the Mr. Cook AI. This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.