Riz Sauté aux Légumes et Épices
Prep 15 minsCook 20 mins
Une explosion de saveurs avec une touche asiatique, ce riz sauté aux légumes et épices est un plat savoureux et coloré. Parfait pour un repas rapide et nutritif, il combine la douceur des carottes, la fraîcheur des petits pois et le croquant des noix de cajou, le tout relevé par un mélange d'épices aromatiques.
Nutrients per serving:
225 kcal
Calories
6 g
Protein
30 g
Carbohydrates
10 g
Fat
3 g
Sugar
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Generated by the Mr. Cook AI. This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.