Cheddar Bliss Grilled Cheese

1.Spread 1 tablespoon of mayonnaise on one side of each slice of sourdough bread.

2.Place 2 slices of cheddar cheese on the unbuttered side of 2 slices of bread.

3.Sprinkle garlic powder and paprika over the cheese for added flavor.

4.Top with the other 2 slices of bread, mayonnaise side up, to form two sandwiches.

5.Heat a skillet over medium heat and add 1 tablespoon of butter.

6.Once melted, place one sandwich in the skillet and cook until golden brown, about 3-4 minutes.

7.Carefully flip the sandwich and add another tablespoon of butter to the skillet, cooking the other side until golden brown and the cheese is melted, about another 3-4 minutes.

8.Repeat the process with the second sandwich, adding the remaining butter to the skillet as needed.

9.Remove from the skillet, slice in half, and serve immediately.