Name: Lasagna Vegetariana de Lentejas y Verduras
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 6
Ingredients: 12 láminas de lasagna; 2 cebollas medianas, picadas; 1 pimiento morrón rojo, picado; 1 pimiento morrón verde, picado; 2 tazas de repollo, finamente picado; 2 tazas de lentejas cocidas; 2 tazas de verduras congeladas (zanahorias, guisantes, etc.); 400 g salsa de tomate; 200 g queso ricotta; 200 g queso mozzarella, rallado; 100 g queso parmesano, rallado; 1 cucharadita orégano seco; 1 cucharadita albahaca seca; sal al gusto; pimienta al gusto; agua suficiente para cocinar las láminas de lasagna

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