Name: Espagueti a la Mexicana con Pollo y Verduras
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 300 gramos de espagueti; 2 pechugas de pollo, cortadas en cubos; 1 zanahoria, pelada y picada en cubitos; 1 chayote, pelado y picado en cubitos; 1 pimiento rojo, picado en cubitos; 1 cebolla, picada; 2 dientes de ajo, picados; 400 gramos de jitomate, pelados y picados; 1 cucharadita comino; 1 cucharadita orégano seco; 1 cucharada salsa de soya; 1 taza de caldo de pollo; 2 cucharadas aceite de oliva; sal al gusto; pimienta al gusto

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