Omelette Masala

Name: Omelette Masala
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 8 eggs, beaten; 4 spring onions, halved lengthways and finely chopped; 2 tbsp chopped coriander; 2 medium red chillies, trimmed and finely chopped, seeds and all; 1 tsp cumin seeds, lightly toasted and crushed; 1 tsp nigella seeds; 60 g butter

Prep 10 minsCook 15 mins

This is my favourite breakfast omelette and it’s especially good if you like a bit of spice first thing. You can add chopped fresh tomatoes to the mixture when in season, and make individual omelettes or a large one to share, as you prefer. Some people flip their omelettes over like a Spanish tortilla, but I like to keep it the same way up in the pan so the top is soft and you can see the ingredients.

egg·1/24/2025·

Added by Mammoth

Ingredients

servings

8 eggs, beaten
4 spring onions, halved lengthways and finely chopped
2 tbsp chopped coriander
2 medium red chillies, trimmed and finely chopped, seeds and all
1 tsp cumin seeds, lightly toasted and crushed
1 tsp nigella seeds
60 g butter

Steps

Get a shopping list for this recipe

Get this recipe's ingredients as a smart shopping list — organized by aisle, with easy check-off.

Get Started for free

Reviews

Rate this recipe

Make it your own

Adjust ingredients, change spice levels, explore dietary alternatives, or let AI reimagine this recipe.

Omelette Masala

Ingredients

Steps

Make it your own

Discover more recipes