Name: Schnelles Paprika-Gulasch
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 500 g Rindfleisch (in Würfeln); 2 große rote Paprika (gewürfelt); 1 große Zwiebel (fein gehackt); 2 Knoblauchzehen (gehackt); 2 EL Tomatenmark; 1 TL Paprikapulver (edelsüß); 1 TL Kümmel (optional); 500 ml Rinderbrühe; 2 EL Pflanzenöl; Salz (nach Geschmack); Pfeffer (nach Geschmack); Frisches Brot (zum Servieren)

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