Name: Sushi Tropical Caribeño
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Cuisine: Japanese
Ingredients: 2 tazas de arroz para sushi; 2½ tazas de agua; ¼ taza de vinagre de arroz; 2 cucharadas azúcar; 1 cucharadita sal; 4 hojas de alga nori; 1 mango maduro, pelado y cortado en tiras; 1 aguacate maduro, pelado y cortado en tiras; 1 pepino, pelado y cortado en tiras; ½ taza de coco rallado, tostado; ½ taza de pulpa de maracuyá; 1 cucharada miel (opcional); Salsa de soya para servir; Semillas de sésamo para decorar (opcional)

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