Name: Torta de Vainilla y Limón Clásica
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12
Cuisine: Spanish
Ingredients: 2 tazas (240 g) de harina de trigo; 1½ tazas (300 g) de azúcar; ½ taza (115 g) de mantequilla sin sal, a temperatura ambiente; 1 taza (240 ml) de leche entera; 4 huevos grandes; 2 cucharaditas extracto de vainilla; 1 cucharadita ralladura de limón; 2 cucharaditas polvo de hornear; ½ cucharadita sal; 1 cucharadita jugo de limón (opcional)

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