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Torta Americana Clásica de Vainilla

Name: Torta Americana Clásica de Vainilla
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 12
Cuisine: American
Ingredients: 2½ tazas (315 g) de harina para todo uso; 2½ cucharaditas polvo de hornear; ½ cucharadita sal; 1 taza (227 g) de mantequilla sin sal, a temperatura ambiente; 2 tazas (400 g) de azúcar; 4 huevos grandes, a temperatura ambiente; 1 cucharadita extracto de vainilla; 1 taza (240 ml) de leche entera, a temperatura ambiente; 1 taza (225 g) de mantequilla sin sal, a temperatura ambiente (para la crema de mantequilla); 4 tazas (480 g) de azúcar glas; 2 cucharaditas extracto de vainilla (para la crema de mantequilla); Colorantes alimentarios (opcional, para las chispas de colores); Chispas de colores (para decorar)

Una torta clásica con capas de bizcocho suave, crema de mantequilla de vainilla y chispas de colores. Perfecta para celebraciones y muy fácil de hacer.

Prep: 30 mins

Cook: 30 mins

4/3/2025

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