Name: Fideos con Tuco Clásico a la Argentina
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 400 gramos de fideos cortos (tipo codito o moño); 4 tomates maduros grandes; 1 cebolla mediana; 3 dientes de ajo; 4 cucharadas aceite de oliva; 1 cucharadita azúcar; Sal al gusto; Pimienta negra recién molida al gusto; Agua para hervir los fideos; Queso rallado (opcional) para servir; Hojas de albahaca fresca (opcional) para decorar

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