Name: Spicy Chickpea and Couscous Stir-Fry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 1 cup couscous; 1¼ cups vegetable broth or water; 1 tablespoon olive oil; 1 can (15 oz) chickpeas, drained and rinsed; 1 small red bell pepper, diced; 1 small yellow bell pepper, diced; 1 small red onion, thinly sliced; 2 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon smoked paprika; ½ teaspoon cayenne pepper (adjust to taste); ½ teaspoon ground coriander; Salt, to taste; Freshly ground black pepper, to taste; 2 tablespoons fresh cilantro, chopped (optional); 1 tablespoon lemon juice; 1 tablespoon olive oil (for stir-frying)

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Generated by the Mr. Cook AI.

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