Name: Blumenkohl-Paprika-Pfanne mit Hackfleisch
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: German
Ingredients: 500 g Blumenkohl (in kleine Röschen zerteilt); 2 rote Paprika (in Streifen geschnitten); 1 gelbe Paprika (in Streifen geschnitten); 400 g Rinderhackfleisch; 2 EL Olivenöl; 1 Zwiebel (gewürfelt); 2 Knoblauchzehen (fein gehackt); 1 TL Paprikapulver (edelsüß); ½ TL geräuchertes Paprikapulver; 1 TL getrockneter Oregano; Salz (nach Geschmack); Schwarzer Pfeffer (nach Geschmack); 1 EL Tomatenmark; 100 ml Gemüsebrühe; 1 Bund Petersilie (gehackt, zum Garnieren); 1 TL Zitronensaft

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback