Name: Arroz salteado con verduras y huevo al estilo oriental
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 5
Ingredients: 300 gramos de arroz blanco cocido (preferiblemente del día anterior); 3 zanahorias medianas, peladas y cortadas en cubos pequeños; 4 huevos grandes; 3 cucharadas aceite vegetal (girasol o canola); 1 cucharadita sal (ajustar al gusto); ½ cucharadita pimienta negra molida; 1 cucharada salsa de soja (opcional, para un toque oriental auténtico); 1 limón (solo para decorar y opcionalmente un poco de ralladura); 100 gramos de atún enlatado en aceite, escurrido; 2 patatas medianas, peladas y cortadas en cubos pequeños (opcional, para acompañar)

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