Name: Parmigiana di Melanzane Leggera al Forno
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Italian
Ingredients: 3 melanzane medie (circa 800 g), tagliate a fette di 1 cm; 500 ml di passata di pomodoro; 1 spicchio d'aglio; 2 cucchiai di olio extravergine d'oliva; 150 g di mozzarella light, tagliata a fette sottili; 50 g di parmigiano reggiano grattugiato; Sale q.b.; Pepe nero macinato fresco q.b.; Basilico fresco per guarnire; Olio extravergine d'oliva spray o unger leggermente per la teglia

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