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Korean-Style Halal Himchi Soup

Name: Korean-Style Halal Himchi Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Korean
Ingredients: 4 cups water or halal chicken broth; 1 cup halal kimchi (fermented Napa cabbage, ensure halal certification); 200 grams halal chicken breast, thinly sliced; 1 medium onion, thinly sliced; 2 cloves garlic, minced; 1 teaspoon ginger, grated; 1 tablespoon gochugaru (Korean red chili flakes); 1 tablespoon soy sauce (ensure halal); 1 teaspoon sesame oil; ½ teaspoon sugar; 2 green onions, chopped; Salt to taste; Black pepper to taste; 1 tablespoon vegetable oil

A clear, nourishing Korean-style soup featuring halal-certified kimchi and chicken, infused with traditional Korean spices. This recipe balances authentic flavors with religious dietary compliance, making it perfect for a wholesome and comforting meal.

Prep: 15 mins

Cook: 30 mins

6/1/2025

AH

Added by: Ahmedmaryama215

Ingredients

4 servings

4 cups water or halal chicken broth
1 cup halal kimchi (fermented Napa cabbage, ensure halal certification)
200 grams halal chicken breast, thinly sliced
1 medium onion, thinly sliced
2 cloves garlic, minced
1 teaspoon ginger, grated
1 tablespoon gochugaru (Korean red chili flakes)
1 tablespoon soy sauce (ensure halal)
1 teaspoon sesame oil
½ teaspoon sugar
2 green onions, chopped
Salt to taste
Black pepper to taste
1 tablespoon vegetable oil

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Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

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Korean-Style Halal Himchi Soup

A clear, nourishing Korean-style soup featuring halal-certified kimchi and chicken, infused with traditional Korean spices. This recipe balances authentic flavors with religious dietary compliance, making it perfect for a wholesome and comforting meal.

Prep: 15 mins

Cook: 30 mins

6/1/2025

AH

Added by: Ahmedmaryama215

Ingredients

4 servings

4 cups water or halal chicken broth
1 cup halal kimchi (fermented Napa cabbage, ensure halal certification)
200 grams halal chicken breast, thinly sliced
1 medium onion, thinly sliced
2 cloves garlic, minced
1 teaspoon ginger, grated
1 tablespoon gochugaru (Korean red chili flakes)
1 tablespoon soy sauce (ensure halal)
1 teaspoon sesame oil
½ teaspoon sugar
2 green onions, chopped
Salt to taste
Black pepper to taste
1 tablespoon vegetable oil

Scan to open with Mr. Cook

Join 108,500+ cooks planning and saving with Mr. Cook. Start organizing your meals today!108,500+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

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The recipe isn't perfect for you? Customize it!

Find substitutes for missing ingredients, add more spice, explore vegan options, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback