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Papel Comestible de Gelatina Colorida y Aromática
Una receta detallada para preparar papel comestible de gelatina colorida y aromática, ideal para decorar tortas y postres frutales con una presentación vibrante y flexible. Incluye pasos para hidratar, colorear, aromatizar y secar la gelatina, logrando un papel comestible fácil de manejar y con aromas naturales.
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