Name: Alcatra ao Forno com Batatas ao Alecrim
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Yield: 6
Cuisine: Brazilian
Ingredients: 1⅕ kg alcatra em peça; 4 dentes de alho picados; 2 colheres de sopa de azeite de oliva extra virgem; Sal a gosto; Pimenta-do-reino moída na hora a gosto; 1 ramo de alecrim fresco; 800 g batatas médias, cortadas em cubos ou rodelas; 2 colheres de sopa de manteiga ou azeite para as batatas; 200 g legumes congelados variados (ervilha, cenoura, milho); ½ xícara de vinho branco seco (opcional); 1 cebola média cortada em rodelas; Água quente, se necessário

Join 95,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!95,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback