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Mousse de Morango com Leite em Pó e Gelatina de Vermelho
Mousse aerada e vibrante, combinando o sabor doce do leite condensado e a textura cremosa do leite em pó com a intensidade da gelatina de morango e um toque refrescante de hortelã. Uma sobremesa fácil de preparar, perfeita para dias quentes e ocasiões especiais.
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