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Pão Caseiro Fofinho com Manteiga

Name: Pão Caseiro Fofinho com Manteiga
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 8
Cuisine: Brazilian
Ingredients: 500 g farinha de trigo tipo 1; 10 g fermento biológico seco; 300 ml leite morno; 50 g açúcar refinado; 10 g sal; 50 g manteiga sem sal em temperatura ambiente; 1 ovo grande; Manteiga para passar no pão após assar (a gosto)

Pão caseiro fofinho e leve, perfeito para o café da manhã. Feito com ingredientes simples como farinha, fermento, leite e manteiga, este pão é macio por dentro e dourado por fora, ideal para acompanhar com manteiga fresca.

Prep: 20 mins

Cook: 35 mins

6/11/2025

Added by: Maycon Anderson De Oliveira

Ingredients

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