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Salsa Cremosa de Mostaza y Champiñones

Name: Salsa Cremosa de Mostaza y Champiñones
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: French
Ingredients: 250 g champiñones frescos, laminados; 1 cebolla pequeña, finamente picada; 2 dientes de ajo, picados; 2 cucharadas mantequilla sin sal; 1 cucharada aceite de oliva virgen extra; 200 ml nata para cocinar (crema de leche); 100 ml caldo de verduras o pollo; 2 cucharadas mostaza de Dijon; 1 cucharadita mostaza antigua (opcional, para textura); 1 cucharadita jugo de limón fresco; Sal fina al gusto; Pimienta negra recién molida al gusto; 1 cucharada perejil fresco picado (para decorar)

Una salsa rica y cremosa que combina champiñones salteados y mostaza, perfecta para realzar carnes, pastas o verduras al vapor. Su textura aterciopelada y su sabor equilibrado la convierten en un acompañamiento versátil y sofisticado.

Prep: 10 mins

Cook: 20 mins

French

6/17/2025

Added by: Kikemaroc

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