Name: Potato & Zucchini Hash with Sour Cream Drizzle
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 3
Cuisine: American
Ingredients: 3 medium Yukon Gold potatoes, peeled and diced into 1/2-inch cubes; 2 medium zucchinis, diced into 1/2-inch cubes; 4 slices of bacon, chopped; 2 tablespoons olive oil, divided; 1 small yellow onion, finely chopped; 2 cloves garlic, minced; Salt, to taste; Freshly ground black pepper, to taste; ½ teaspoon smoked paprika; ¼ teaspoon dried thyme; ¼ cup sour cream; 1 tablespoon fresh chives, finely chopped (for garnish)

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Generated by the Mr. Cook AI.

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