Name: Klassischer Hackbraten im Ofen gebacken
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 4
Cuisine: German
Ingredients: 600 g gemischtes Hackfleisch (Rind und Schwein); 1 große Zwiebel; 2 Knoblauchzehen; 2 EL Petersilie, frisch gehackt; 1 EL Senf; 2 TL Paprikapulver, edelsüß; 1 TL Salz; ½ TL schwarzer Pfeffer, frisch gemahlen; 2 Eier; 100 g altbackenes Brötchen oder 3 Scheiben Toastbrot; 100 ml Milch; 2 EL Tomatenmark; 2 EL Pflanzenöl; 1 TL Majoran, getrocknet; 1 TL Worcestersauce; Butter für die Form; 50 ml Wasser

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Generated by the Mr. Cook AI.

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