Name: Klassieke Indiase Kipcurry
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Cuisine: Indian
Ingredients: 600 gram kipfilet, in blokjes gesneden; 2 eetlepels plantaardige olie; 1 grote ui, fijngehakt; 3 teentjes knoflook, fijngehakt; 1 stuk verse gember (ongeveer 3 cm), geraspt; 2 theelepels garam masala; 1 theelepel kurkuma; 1 theelepel gemalen komijn; 1 theelepel chilipoeder (optioneel, naar smaak); 400 ml kokosmelk; 400 gram tomatenblokjes uit blik; 1 theelepel zout; ½ theelepel zwarte peper; 1 bosje verse koriander, grof gehakt; 1 groene chili, fijngehakt (optioneel); Sap van ½ limoen; 100 ml water

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